Turmeric

Turmeric is the tuberous rhizomes or underground stems of the Curcuma longa plant of the ginger family. Turmeric is native to the Indian subcontinent and Southeast Asia. From curing ulcers and preventing heart diseases to being a common ingredient in dishes, Turmeric is one of nature’s most special gifts. In ancient times it was used as a perfume, a spice, and a textile dye. It finds immense application as a natural coloring and flavoring agent in foods like curries, curry powders, relishes, pickles, and spiced butter. Apart from the magnificent taste, it is one of the best natural medicines. It has anti-inflammatory, antioxidant, and pain reliever properties. Turmeric also helps indigestion. Turmeric is used in the cosmetic industry because of its anti-inflammatory, antioxidant.

Forms: Whole, powder, oil.